HOW TO PREPARE GINGER WINE.

Ginger wine is basically the type of wine found in the north and a major traditional drink in the north.Any person with the recipe can prepare ginger wine that is very medicinal and nutritious.Here are instruction:1.)1 big pineaple;2.)1/2 tin of kanafuru;3.)3pieces of fresh ginger;4.)3 cups 0f sugars;5.)2 littles of water.Method:wash and peel the pineaple;Then cut into small pieces;peel the ginger also;wash the kanafuru;Put the pineapple,kanafuru and ginger in a pot.Let water boil for 40minutes;After boiling use blender to blend to liquid.You can pound inside mortar,if there is no blender;sieve the liquid after boiling;make a sugar syrup;add the sugar syrup into sieved sieved liquid in a pot;Also,add 2 litres of water and place on fire to boil for 20minutes;After boiling let it cool;Put the ginger wine into cooler or refrigerator and serve cold.Now enjoy delicious drink.